Beef and Broccoli
Flank and bottom round steaks are inexpensive cuts that become deliciously tender in the slow cooker. They're great from a pressure cooker, too!
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Air-Fried Mini Italian Meatloaves Stuffed with Cheese
Forget the long bake time needed for a classic lasagna and use your air fryer to make these mini meat loaves. These smaller cheese-stuffed loaves "fry" in just 15 minutes.
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Pomegranate Pot Roast
Now, we know pot roast recipes aren't usually considered a beautiful food, but this one from Danielle Centoni is an exception. Gorgeous ruby pomegranate seeds (aka arils) and fresh thyme and rosemary add pretty presentation to the hearty winter meal.
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Petite Beef Wellingtons
Talk about a package that's pretty enough to eat! These puff pastry bundles containing beef tenderloin and a hearty mushroom mixture, utilize scraps of pastry for cute bows on top.
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Ginger-Miso Beef
A lickety-split sauce of butter, green onion, and ginger adds the final touch to this steak recipe. With its crisp pan-seared exterior and succulent juicy center, you'll find you'll want to make this recipe time after time.
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Grilled Moroccan Beef Skewers with Yogurt Sauce
These grilled beef skewers are a meal by themselves, but serve them up with lavash--a thin unleavened Middle Eastern bread--or flatbread for a more filling dish.
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